Certification And Competition Workshop
Levels of Certification Certification requirements vary for the 14 designation levels but they all Certified Working Pastry Chef (CWPC) : A pastry chef who supervises a pastry section or a shift who is working as an educator in an accredited postsecondary institution or military training … Access Full Source

Human Services Academy- Chef
All plans should meet high school graduation requirements as well as college entrance Bachelor's Degrees Associate's Degrees Certificates On-the-Job Training Service Learning Pastry Cook Prep Cook Short-Order Cook Sous Chef Specialty Cook Core Courses: English III Mathematical Models with Applications … Retrieve Doc

Baking And Pastry
Students who wish to transfer must consult with program faculty and college counselors to insure that the requirements for transfer to the The baking and pastry program provides professional training for employment as a pastry chef in local restaurants, hotels, resorts, bakeries and catering … Doc Retrieval

BAKING AND PASTRY INSTRUCTOR SCHOOL OF HOSPITALITY AND TOURISM
BAKING AND PASTRY INSTRUCTOR SCHOOL OF HOSPITALITY AND TOURISM INTRODUCTION: The School of and experience COMPETITION NUMBER: CLOSING DATE: June 25, 2008 TO APPLY: If you meet the requirements of among a handful of the world's finest, setting the standard for excellence in education, training … Fetch Document

Position Description
 The Pastry Chef is always well groomed and neatly dressed in the prescribed  Responsible for organising and conducting training for the pastry operations. requirements;  Recruiting manpower to staff bakery and pastry team. … Document Retrieval

Baking And Pastry
0 _____ Skills Competency Award Requirements: Students must AA/D) Nursing – ADN (AS) Office Assistant (SCA) PC Support/Network Management (C) Personal Chef Training Job Opportunities This program will prepare students for working as a baker, pastry chef, caterer, … Fetch Content

2012 SPONSORSHIP PACKET
– Eric Bilodeau, Corporate Pastry Chef, Norwegian Cruise Line EXPOSURE AT 75+ ANNUAL PREGEL SPONSORSHIP OVERVIEW Requirements: • Must submit high resolution company logo from the Tree and electronic 5-Star Pastry and Training Center eNewsletters … Access Full Source

Head Chef Job Description
Job Description – Head Chef Head Chef Job Description Key Skills  Achieves food margin Chef especially during peak business  Communicate via team meetings, one to one meetings, training Ensure that the storage of food meets company and statutory health and safety requirements  Deal with … View Doc

Roosters Global Kitchen Winter Park Now Hiring!! – YouTube
BOH( Back of the House)- Sous Chef/ Executive Chef, Line Prep, Pizza Maker, Pastry Chef, Dish staff level throughout shift, oversees kitchen labor and food cost to budgetary requirements Dental, Life and Disability Insurance and a Bonus Program after completion of training. … View Video

Professional Cooking And Baking
Becoming a Chef or Pastry Chef! Take advantage of our articulation agreement with the University of Alaska, Anchorage and earn college credit for your training at AVTEC. Professional Cooking & Baking graduates may earn 20 University of Alaska college credits towards the requirements of an Associate … Access Full Source

American Culinary Federation – Wikipedia, The Free Encyclopedia
The ACF Pastry Chef of the Year Award recognizes a pastry chef who has displayed a passion for the craft, has an accomplished reputation in the pastry The regional teams, considered a training ground for the national team, work with and assist the national team when they are not competing. … Read Article

Sous Chef Resume Sample
KITCHEN MANAGER | SOUS CHEF Bringing 10 + Years of Professional Experience in Culinary Arts & Training as Follows: classes custom designed to suit client requirements. Pastry, Pantry Supervisor Supervised pastry and pantry staff and … Read More

Staffing A Restaurant
There are many different types of restaurant jobs available, in both the front of the house and the back of the house. There are also speciality jobs such as sommelier, butcher, pastry chef and sous cook. … Read Article

How To Become A Successful Tattoo Artist – Tattoos, Body …
In addition to needing money for your apprenticeship, you will also need to be able to sustain yourself during training. Unless you are independently wealthy, you'll need to hold down a regular job at the same time you are serving your apprenticeship. … Read Article

Long Beach City College – Culinary Arts Program – Culinary School
Associate's degree in Culinary Arts or Baking (requires additional general education requirements) Vocational Certificate in Culinary Arts or Baking (for students not pursuing the Associate's degree) … Read Article